Lo Teisson
+ 37
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Fast facts
Check in from: | 3:30 pm |
|---|---|
Check out before: | 10:30 am |
Breakfast | Breakfast available |
Pets | Pets not allowed |
Children | Children are welcome at this hotel |
Amenities
Parking
Air conditioning
Non-smoking
Photocopier
Internet access
Fax
More about Lo Teisson
Lo Teisson
Lo Teisson is set in the town of Pollein in the Aosta Valley. Located just 5 minutes from the ski lifts to Pila, it offers free parking and free internet. Your room at B&B Lo Teisson comes with air conditioning, heating, and a minibar.
Reviews from 
Couple
Comment: 2 Jan 2026
Stayed in: Dec 2025
Great experience
We stayed at Le Teisson 3 days for the end of the year.
The structure is very welcoming. The spacious room is well furnished and with all comforts. Breakfast, plentiful and varied, was both sweet and savory. Every day we found homemade cakes, very good. Even the presentation was curated and original. Mrs. Viviana is a sweet and extremely available. Very kind and helpful also the other family members. On December 31 in the room we found a nice gift basket with local products. We felt really pampered. It has a private car park. In addition, the town of Pollein is located very close to Aosta. This b&b I highly recommend.
The structure is very welcoming. The spacious room is well furnished and with all comforts. Breakfast, plentiful and varied, was both sweet and savory. Every day we found homemade cakes, very good. Even the presentation was curated and original. Mrs. Viviana is a sweet and extremely available. Very kind and helpful also the other family members. On December 31 in the room we found a nice gift basket with local products. We felt really pampered. It has a private car park. In addition, the town of Pollein is located very close to Aosta. This b&b I highly recommend.
Group traveller
Comment: 8 Apr 2026
Stayed in: Apr 2026
Viviana, or the happy and joyful soul, that welcomes the guest of Lo Téisson
Reviews should already be written on the return trip from a holiday, when the senses still carry the emotions experienced in strong colors.
To review Lo Téisson is to tell its soul, its vital core: Vivian.
Viviana is the owner, or the one who manages the structure. The construction is the result of years of work and, I imagine, savings set aside to achieve a goal that was perhaps even a dream. Yes, because if a work activity is not the reproduction of a dream, you notice it from the first moment and this is certainly not the case.
Viviana comes silently to you from behind and greets you with all the warmth she possesses and emanates, as if you were the found childhood friend. She is small, Viviana, yet Lo Téisson lives and feeds on her powerful energy, the one that certainly distinguishes happy people. And Viviana certainly is in having been able to commit – and continue to do so – to the realization of her goal.
In his intense and animated activity, he gets help from his mother, who with just as much attention to the customer, takes care of check in, rather than check out, a collaboration in the hall, rather than tourist information, and sometimes from his partner.
There is a thin, but well-marked line that distinguishes the generic guest, or the one who gives hospitality, from the guest of excellence. This is called welcoming.
At Lo Téisson there is welcome in the greetings, smiles bestowed, advice that Viviana sends you by WhatsApp as soon as you have confirmed your reservation, sending you the list of restaurants in the area. There is welcome in the minute details of the table where you eat, or in the pieces of furniture used. The flagship, perfection, reaches it in breakfasts. There is a lot of taste, a lot of refinement in his preparations and presentations. The counter on this side of the bar is full of cereals, baked goods, fruit, drinks, yogurt, savory foods, ...
A glass bell on each table protects and enhances its pieces of pastry art, they look like real relics. This bell is always the welcome that goes to the customer, who wants to spoil, pamper and make him feel his center.
The beauty of execution meets taste, producing stunning results that delight sight, smell, taste and are fixed in the memory well beyond the return home.
A THANK YOU full of gratitude, then, for this beautiful experience of Aosta Valley.
To review Lo Téisson is to tell its soul, its vital core: Vivian.
Viviana is the owner, or the one who manages the structure. The construction is the result of years of work and, I imagine, savings set aside to achieve a goal that was perhaps even a dream. Yes, because if a work activity is not the reproduction of a dream, you notice it from the first moment and this is certainly not the case.
Viviana comes silently to you from behind and greets you with all the warmth she possesses and emanates, as if you were the found childhood friend. She is small, Viviana, yet Lo Téisson lives and feeds on her powerful energy, the one that certainly distinguishes happy people. And Viviana certainly is in having been able to commit – and continue to do so – to the realization of her goal.
In his intense and animated activity, he gets help from his mother, who with just as much attention to the customer, takes care of check in, rather than check out, a collaboration in the hall, rather than tourist information, and sometimes from his partner.
There is a thin, but well-marked line that distinguishes the generic guest, or the one who gives hospitality, from the guest of excellence. This is called welcoming.
At Lo Téisson there is welcome in the greetings, smiles bestowed, advice that Viviana sends you by WhatsApp as soon as you have confirmed your reservation, sending you the list of restaurants in the area. There is welcome in the minute details of the table where you eat, or in the pieces of furniture used. The flagship, perfection, reaches it in breakfasts. There is a lot of taste, a lot of refinement in his preparations and presentations. The counter on this side of the bar is full of cereals, baked goods, fruit, drinks, yogurt, savory foods, ...
A glass bell on each table protects and enhances its pieces of pastry art, they look like real relics. This bell is always the welcome that goes to the customer, who wants to spoil, pamper and make him feel his center.
The beauty of execution meets taste, producing stunning results that delight sight, smell, taste and are fixed in the memory well beyond the return home.
A THANK YOU full of gratitude, then, for this beautiful experience of Aosta Valley.
Couple
Comment: 9 Aug 2025
Stayed in: Aug 2025
Wonderful holiday
We stayed at Lo teisson for four nights and were pleasantly surprised. It is 5 minutes from Aosta Very nice and renovated in detail Convenient parking for the car available
The breakfast with homemade treats by Viviana, the owner, very kind pampered us and made us feel at home helping us also with very useful tips to move around the area.
All family and helpful staff
Thank you so much for your stay
The breakfast with homemade treats by Viviana, the owner, very kind pampered us and made us feel at home helping us also with very useful tips to move around the area.
All family and helpful staff
Thank you so much for your stay
Couple
Comment: 5 Jul 2025
Stayed in: Jun 2025
A good place for an overnight stop.
Lo Teisson is a bed and breakfast property in a stone building of some antiquity fronting onto the main road through Pollein, a pretty commune on the opposite side of the valley to Aosta and with impressive views of nearby mountains.
Lo Teisson is a property of character tastefuly appointed and presented. There is a car park to the rear and Pollein is well placed for access to the autoroute.
We had a very good welcome and staff were friendly and helpful throughout.
Our room was satisfactory for an overnight stay, and had the benefit of a balcony. but the room was quite small and there was traffic noise from the road passing close to the front of the building.
Breakfast was really excellent with local delicacies.
Lo Teisson is a property of character tastefuly appointed and presented. There is a car park to the rear and Pollein is well placed for access to the autoroute.
We had a very good welcome and staff were friendly and helpful throughout.
Our room was satisfactory for an overnight stay, and had the benefit of a balcony. but the room was quite small and there was traffic noise from the road passing close to the front of the building.
Breakfast was really excellent with local delicacies.
Couple
Comment: 21 Apr 2025
Stayed in: Apr 2025
Recommended structure!
Friendly and friendly staff and very helpful. Rich and tasty homemade breakfasts. Very clean and spacious room! Private parking very convenient! Structure in a strategic position to reach Aosta in a few minutes by car!
Very good location
Loc. Capoluogo, Pollein, 11020, Italy|0.06 km from city centre
Check in and check out
Check in from:
3:30 pm
Check out before:
10:30 am
Good to know
Children are welcome at this hotel
Please contact the hotel for details about adding extra beds.
Please contact the hotel for details about adding a cot.
Pets not allowed
Breakfast available
Breakfast price
$12 (≈EUR 7)/person
In response to the coronavirus (COVID-19), additional safety and sanitation measures are in effect at this property. Please let the property know your expected arrival time in advance. You can use the Special Requests box when booking or contact the property. The property's GPS coordinates are N 45,72854° - E 7,35398° Managed by a private host
This hotel accepts the following payment methods:
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